San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...
FarmWise says its AI-powered weeding tech is 'commercially ready' despite the company restructuring and planning to wind down ...
Cultivated meat pioneer UPSIDE Foods has engaged in fresh layoffs in a bid to extend its runway as it expands its facility in ...
Chilean foodtech firm NotCo says it expects to be profitable in Chile, Argentina, Colombia, and Peru in Q2, 2025.
This week, seed innovation company Benson Hill announced it is filing for voluntary chapter 11 petitions, while German ...
Protein discovery in biopharma has been disrupted by AI, but the food industry has been slower to adopt such tools... until now, says Shiru.
The FSA cultivated meat sandbox program will give startups a clearer sense of what regulators are looking for, say key ...
The Top 50 Farmers initiative will showcase farmers across Europe to build awareness of regen practices and get growers paid.
Eat Just is selling more of its Just Egg alt-eggs "at higher and higher margins, with an enormous wind at our back," says ...
Agrifoodtech investment finally starting to see ‘green shoots of interest,’ says AgriTech-E director
Member organization Agri-TechE shares its thoughts on the current state of agrifoodtech funding and what to watch for in 2025 ...
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