The author is the CEO of the Korea Agro-Fisheries & Food Trade Corporation. The theme of the 2024 Paris Olympics, which will ...

An international team of researchers set out to quantify the climate benefits of three distinct approaches: using technology to reduce and sequester carbon on farms; changing diets to low-carbon ...

While some studies suggest that meat consumption does not need to be entirely eliminated for a low-carbon diet, it’s crucial to be mindful of the types of meat consumed. Beef, in particular ...

So how do the numbers add up? How much CO2 could we save if the whole nation went on a low carbon diet? A study by McKinsey & Company, a management consulting firm, estimated that the United ...

Two analysts from the Lawrence Livermore National Laboratory say that putting the rest of the nation on California's low-carbon diet could mean replacing all cars and trucks with hydrogen vehicles ...

Weak demand for green products is curbing needed investment of up to $700 billion in low-carbon projects in heavy-emitting ...

If we can improve this process and make it less energy intensive, we can make a large dent in carbon emissions," said Zuraiqi, from the School of Engineering. Results of the RMIT-led study published ...

As climate change intensifies, rising public awareness and incremental behavioral changes will hopefully evolve into ...

Emissions of methane — a powerful greenhouse gas — are rising at the fastest rate in recorded history, scientists said ...

China's plan to expand its carbon market to steel, cement and aluminium will cover 60% of its total climate-warming ...

Babies born to obese mothers are more likely to develop heart problems and diabetes as adults. Research in the Journal of ...